Shiori 撓 Mitsuki Shōto three-layer steel peeling knife
- Shiori knife from the 撓 Mitsuki Shōto series - designed for peeling fruits and vegetables made of three-layer steel.
Shiori knife from the 撓 Mitsuki Shōto series - designed for peeling fruits and vegetables. The knife is extremely comfortable to use and fits very well in the hand.
It has a small, narrow, pointed blade with which we can make professional decorative cuts.
The blade is made of three-layer steels 10Cr15CoMov.
The handle is made of buffalo horn and sequoia wood. The combination of very good raw materials provides a unique product - resilient, hard, sharp. The perfect knife in any kitchen, as well as for a gift.
*HRC hardness - is a criterion for determining the class of a knife, expressed in degrees of HRC (Rockwell scale). This tells us how hard the steel is użyta to create a Japanese knife. Obviously, the higher the value of expressżshe in HRC degrees the better the steel from which the knife was forged. It is known that the higher the HRC value, the longer the knife will stay sharp and require rzhe sharpening with a water stone.