Shiori 撓 Mitsuki Murō all-purpose knife
- Practical knife valued by professionals and chefs. Great for slicing small as well as medium-sized products.
Shiori multi-purpose knife from the 撓 Mitsuki Murō series. Practical knife valued by professionals and chefs. Great for slicing small as well as medium-sized products. Also excellent for cleaning vegetables.
The blade is made of three-layer steels 10Cr15CoMov.The handle is made of buffalo horn and sequoia wood. The combination of very good raw materials provides a unique product - resilient, hard, sharp. The perfect knife in any kitchen, as well as for a gift.
*HRC hardness - is a criterion for determining the class of a knife, expressed in degrees of HRC (Rockwell scale). This tells us how hard the steel is użyta to create a Japanese knife. Obviously, the higher the value of expressżshe in HRC degrees the better the steel from which the knife was forged. It is known that the higher the HRC value, the longer the knife will stay sharp and require rzhe sharpening with a water stone.