Shiori 撓 Shinogi Sifu professional chef's knife
- Reliable chef's knife with precision 10Cr15CoMov high-carbon steel blade and ergonomic Pakka wood handle. Versatile, perfectly balanced and extremely sharp - designed to meet any culinary challenge.

You dream of one thing, reliable knife, that will meet any culinary challenge? Meet the professional chef's knife Shiori 撓 Shinogi Sifu, created to turn cooking into an art. Its versatility and exceptional quality make it become your favorite helper in the kitchen. What's more, with the ability to personalize the blade by engraving, you can make this knife one of a kind, perfect for a unique gift.
A blade created to perfection
Wedge 19.5 cm long was made of high quality 10Cr15CoMov high carbon steel, characterized by hardness of 60 ±1 HRC*. This provides exceptional sharpness i long-lasting maintenance of the cutting edge, as well as resistance on consumption.
- Grinding angle 15° guarantees precise cuts.
- Thickness of the wedge 2 mm is the perfect balance of strength and lightness.
- Blade width 4 cm allows convenient transfer of cut ingredients directly to the pan or pot.
The grade of steel and precise balance make the Shiori 撓 Shinogi Sifu an invaluable tool in any kitchen-both professional, as well as home.
Ergonomic and elegant handle
Handle length of 12 cm was made of durable Pakka wood, which not only impresses with its aesthetics, but also guarantees a secure and comfortable grip. Its ergonomic shape makes it fit perfectly in the hand, providing a secure and stable grip even during long work.
Thanks to the optimal weight (190 g) i perfect balance, Shiori 撓 Shinogi Sifu does not tire the hands and provides full control over every movement of the blade. That's what makes it more comfortable and allows you to cook faster, more efficiently and with more pleasure.

See full technical specifications product.
Indispensable in any kitchen
Shiori 撓 Shinogi Sifu professional chef's knife is versatile tool, which will work well in many applications:
- slicing meat, fish and poultry,
- shredding fruits and vegetables,
- chopping of herbs,
- portioning larger ingredients.
This is one knife that is enough to prepare an entire dish - from a quick breakfast to an exquisite dinner.
Put together your professional Shiori kit
Multitasking chef's knife 撓 Shinogi Sifu is just the beginning of your journey to perfect cuisine. W shiori Collection you will also find other carefully designed tools, which will perfectly complement your set:: versatile Santoku knife, specialized bread knife and precision filleting knife. Each was created with the same attention to detail, balance and blade quality.
To further streamline your work in the kitchen take care of your blade and cooking comfort by choosing our professional sharpeners, cutting boards and others premium kitchen accessories.
Shiori 撓 Shinogi Sifu is not only a practical tool, but also a symbol of professionalism and passion for cooking. This is the choice for people who value reliability, elegance and top quality workmanship.
*HRC hardness - is a criterion to determine the class of the knife, expressed in degrees of HRC (Rockwell scale). Tells us how hard the steel used to make the knife is. The higher the value expressed in HRC degrees, the better the steel from which the knife was forged, and thus the blade will stay sharp longer and require less frequent sharpening.
FAQ - Shiori 撓 Shinogi Sifu Chef's Knife
Click on the question to see the answer.
1. Is Shiori Shinogi Sifu only suitable for professionals?
No, although it was designed to work in a professional kitchen, it will work equally well at home for people who enjoy cooking and want to take their knife work to the next level of quality. Ergonomic Pakka wood handle and perfect balance make even a less experienced user feel a high level of control over cutting.
2. Does the knife require special care?
Shinogi Sifu is not demanding, but it is worth following a few simple rules: wash only by hand, dry well after use and from time to time oil the blade with a thin layer of oil. Such care ensures that the knife will be ready to work for many years to come.
3. What tasks Shinogi Sifu is best suited for?
This is an all-purpose knife, it can replace several other models. It is perfect for slicing, chopping, portioning, shredding and quick cutting on the work bench. It is suitable for Asian cooking techniques, as well as classic European cuisine.
4. Is the Shinogi Sifu knife dishwasher safe?
Not. Always hand wash the knife immediately after use and wipe dry immediately. The dishwasher, due to high temperatures and aggressive detergents, will damage the high-carbon steel blade and Pakka wood handle. This is key to maintaining its longevity.
5. Is it suitable as a gift?
Shiori Shinogi Sifu is very often chosen as a gift for chefs, cooking enthusiasts and people who are starting out in professional cooking. This is a tool that immediately impresses, both in appearance and quality workmanship.







